Newsroom
We’ve always got plenty cooking at Dawn Farms. We like to keep all our stakeholders abreast of latest news and developments from the culinary world with our Top Nine Consumer and Menu Insights. And from local food tastings to international trade fairs and beyond, we’ve usually got lots to report from the field. Here’s where you will also find timely features on hot topics such as sustainability, accreditation, health and nutrition, careers and just about any other tasty morsel that we’d like to share.
News
Origin Green Gold Membership 2023
As a founder member, Dawn Farms is proud to have obtained Gold Membership with Origin Green for 2023.
Sensory Overload
Delighted to be featured in the latest edition of Irish Food Magazine, casting the spotlight on our Sensory and Taste platform.
Bord Bia – Irish food & drink exports reach record high of €16.7 billion despite challenging year
Value and volume growth boost exports by 22% in 2022
Newsletters
The latest industry research, straight to your inbox
Top Nine
Top Nine: 13th October 2023
Trending on Social Media This Month | Taco Bell’s Restlessly Creative Spirit | Indian Street Food Chain Expansion
Top Nine: 29th September 2023
Mexican Ready Meals To Hit Shelves | Aldi Trials Pizza Delivery Service | McDonald’s Mixes Flavour & Culture
Top Nine: 15th September 2023
Trending on Social Media | Summer Retail Flavours For 2024 | Dr. Oetker’s Flavourful Launches
News Plus
NEWS PLUS Issue 44
A global update on food safety brought to you by FOOD PLUS + an enhanced approach to food safety and quality.
NEWS PLUS Issue 43
A global update on food safety brought to you by FOOD PLUS + an enhanced approach to food safety and quality.
NEWS PLUS Issue 42
A global update on food safety brought to you by FOOD PLUS + an enhanced approach to food safety and quality.