Newsroom

We’ve always got plenty cooking at Dawn Farms. We like to keep all our stakeholders abreast of latest news and developments from the culinary world with our Top Nine Consumer and Menu Insights. And from local food tastings to international trade fairs and beyond, we’ve usually got lots to report from the field. Here’s where you will also find timely features on hot topics such as sustainability, accreditation, health and nutrition, careers and just about any other tasty morsel that we’d like to share.

News

Consumer Insights Webinar

Consumer Insights Webinar

This webinar explores the consumer insights that will shape the food service industry in 2022 and beyond.

The Future of Protein Webinar

The Future of Protein Webinar

This webinar brings together meat and alternate protein experts from Dawn Farms and Kerry to discuss current challenges and changes shaping the future of food proteins.

Newsletters

The latest industry research, straight to your inbox

Top Nine 

Top 9: Friday 1st April 2022

Top 9: Friday 1st April 2022

Dawn Farms Top Nine | Leon’s ‘Gut Positive’ Spring Menu | International Pizza Expo Discoveries | Panera’s Premium Chicken Sandwich

News Plus 

NEWS PLUS Issue 20

NEWS PLUS Issue 20

A global update on food safety brought to you by FOOD PLUS + an enhanced approach to food safety and quality.

NEWS PLUS Issue 19

NEWS PLUS Issue 19

A global update on food safety brought to you by FOOD PLUS + an enhanced approach to food safety and quality.

NEWS PLUS Issue 18

NEWS PLUS Issue 18

A global update on food safety brought to you by FOOD PLUS + an enhanced approach to food safety and quality.